Restaurant automation in Kazakhstan
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AKO · RESTAURANT VIDEO AUDIT

Cameras record. AKO helps you see what matters.

No time to review camera footage? AKO analysts look for signs of theft and operational violations, giving you specific incidents to discuss with your team.

WHAT CAN BE REVIEWED

Four areas of focus

From cash handling to kitchen practices: choose the situations that matter most to your business.

01

Cash handling and misuse

  • Items omitted from orders; guests served without receipts.
  • Cash taken from the till or retained as supposed tips.
  • Receipt cancellations, adjustments and misuse of discounts.
  • Staff appropriating guest bonuses and points.
  • Selling personal alcohol or coffee; removing restaurant stock.
02

Dining room and guest service

  • Waiter and kitchen uniform standards not followed.
  • Host service issues and lack of floor supervision.
  • Dirty tables and delayed clearing of used dishes.
  • Long waits for service or dishes; order errors.
  • Rudeness, inattentiveness and deviations in table setting or presentation.
03

Kitchen and serving line

  • Working without required gloves or headwear.
  • Phone distractions and unattended workstations.
  • Departures from preparation methods and cooking times.
  • Hygiene and temperature-control issues; cross-contamination risks.
  • Use of expired ingredients.
  • Eating at workstations and excessive tasting of dishes.
04

Storage and staff areas

  • Irregularities when receiving ingredients and supplies.
  • Arrival and departure time discrepancies.
  • Smoking in storage areas, stock removal and unauthorised visitors.
  • Storage issues involving temperature, labels and product separation.
  • Dirty utensils or containers and delayed cleaning.

Review coverage depends on camera placement and available recordings. Receipt, temperature and expiry information is assessed using available evidence; scope is agreed before launch.

START WITH YOUR OWN BUSINESS

See whether AKO is right for you with a trial audit

01

Discuss your priorities

Tell us what concerns you: shortages, cash handling, service or kitchen practices.

02

Agree the review

Confirm cameras, access to recordings, review period and trial terms.

03

Review the findings

Use the findings to decide where to focus and whether regular auditing would help.

Request a trial audit
REGULAR AUDITING

Three plans. Different reporting frequencies.

AKO Start

KZT 92,100per month

  • 1 restaurant
  • Up to 4 tills
  • Up to 8 cameras
  • 1 report per month
Request a trial audit

AKO PRO

KZT 132,700per month

  • 1 restaurant
  • Up to 4 tills
  • Up to 8 cameras
  • 2 reports per month
Request a trial audit

AKO Max

KZT 199,700per month

  • 1 restaurant
  • Up to 4 tills
  • Up to 8 cameras
  • 4 reports per month
Request a trial audit
START WITH YOUR CHALLENGE

What will your restaurant’s cameras reveal?

Request an AKO trial audit. We will contact you to discuss your priorities and agree the review terms.

+7 747 22 000 33

Request a trial audit

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